1 These are made with flour, egg and water, and rolled just moments before they are added to the cans and cooked. I'm assuming that means 4ounces by weight. over time I've learned to get measurements right without pulling out my measuring cup. From the iconic Campbell’s® classic to kid-friendly varieties like Chicken & Stars and Double Noodle®, our hearty renditions from Chunky®, Well Yes!®, Slow Kettle® Style and Homestyle, we’ve got you covered with a … Chicken Bone Broth, White Meat Chicken, Carrots, Enriched Egg Noodles (Wheat Flour, Egg Whites, Eggs, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Celery, Diced Tomatoes In Tomato Juice, White Beans, Water, Yeast Extract, Salt, Chicken Fat, Flavoring, Potato Starch, Xanthan Gum, Carrageenan, Potassium Chloride, Spice, Locust Bean Gum, Beta Carotene For Color, Onion Extract, Garlic Extract. This ready to eat soup is undeniably satisfying, spoon into these steamy bowls loaded with a balanced blend of broth and a touch of cream. Cook onion and celery in butter until just tender, 5 minutes. Per packet: 80 calories, 1.5 g fat (0 g saturated fat), 660 mg sodium, 15 g carbs … This recipe has simple ingrediants found in most kitchens. can Crafted with honest, high-quality ingredients like chicken stock, enriched egg noodles, carrots and chicken meat with no antibiotics I did add a small spin on it for better flavor. 4 cups Swanson® Chicken Broth or Organic Free-Range Chicken Broth or Natural Goodness® … Sound delish! https://www.inspiredtaste.net/37475/homemade-chicken-noodle-soup-recipe In a mixing bowl combine one can of Campbell's chicken noodle soup, one can of Campbell's cream of potato soup, one can of mixed vegetables and 1 cup diced cooked chicken. *See Nutrition Information for Sodium Content Ingredients. Tender chicken in a lemony broth with orzo pasta, carrots, onions, celery, and baby spinach. Featured Recipe This soup replaces pasta or rice with quinoa for a hearty vegetarian soup. About this item Classic Chicken Noodle Soup that starts with high-quality cream Packaged in a non-BPA-lined 10.5 oz. https://www.campbells.com/kitchen/recipe-collections/chicken-noodle-soup Campbell's® Homestyle Chicken Noodle Soup is crafted with delicious chicken meat with no antibiotics, vegetables, enriched egg noodles and spices. Pour in chicken and vegetable broths and stir in chicken, noodles, carrots, basil, oregano, salt and pepper. Reduce the heat to medium. I like to find new quick and healthy recipes for my family. I sauteed the celery, carrots and chicken along with salt, pepper and garlic powder in coconut oil and a quarter of a stick of real butter. soups are crafted with purposeful ingredients you know and love to make you feel good about incorporating into your daily routine, so you can eat well without compromising on taste. From Chicken Noodle to Tomato and everything in between, we make delicious soups with quality, farm-grown ingredients in flavors you and your family know and love. sizes use dry egg noodles) and other good, honest ingredients like lean chicken meat. Try some of these sensational soup recipes that are comforting, delicious and easy to make. Campbell's® Well Yes!® Chicken Noodle Soup is a different take on a classic. Delivered from our family to yours. Let us not forget this canned soup's all-star ingredients: carrots, chicken meat with no antibiotics, celery and enriched egg noodles. After it was cooked through I then added it to the broth as the recipe states but I added 1 can of cream of chicken soup to the broth, mixed thoroughly and then added the chicken and vegis. This Campbell's Chicken Noodle soup is made with 32 ft. of fresh egg noodles (14.75 and 50 oz. Heat the broth, carrot and celery in a 2-quart saucepan over medium-high heat to a boil. Made with chicken meat with no antibiotics, egg noodles, carrots, celery and white beans, this Chicken Noodle Soup is packed with 15 grams of protein per can and is a good source of protein and vitamin A*. Campbell's® Chunky® Creamy Chicken Noodle Soup—Soup That Eats Like a Meal®. Noodles use flour milled from wheat grown in the U.S. and Canada and enriched with essential vitamins. each of black pepper, crushed rosemary and sage. To manage your email preferences, click here. For screen reader problems with this website, please call 1-844-995-5545. Luckily I had all the ingredients in the pantry. https://www.yummly.com/recipes/chicken-crock-pot-campbells-soup leaving more of a casserole rather than a soup. Campbell’s® Condensed Healthy Request® Chicken Noodle Soup warms your soul with a heart-healthy blend of quality chicken broth, enriched egg noodles and tender chicken meat. 1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Chicken Soup or 98% Fat Free Cream of Chicken Soup 1/2 cup milk 1 cup frozen peas 1 can (12.5 ounces) Swanson® Premium White Chunk Chicken Breast in Water, drained 1/2 cup shredded sharp Cheddar cheese 2 … Well Yes! It has no artificial flavors and is low in fat & cholesterol. Stir the noodles and chicken in the saucepan. Recipes Using Cream of Chicken Soup Campbell’s Condensed Cream of Chicken soup is a pantry staple in many households. My husband loved it as I did. https://www.tasteofhome.com/recipes/the-ultimate-chicken-noodle-soup Great Recipe! medium carrot, peeled and sliced (about 1/2 cup), 1 Chicken Stock, Enriched Egg Noodles (Wheat Flour, Eggs, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Contains Less Than 2% Of: Salt, Chicken Fat, Water, Monosodium Glutamate, Cornstarch, Modified Food Starch, Dehydrated Chicken Broth, Cane Sugar, Flavoring, Beta Carotene For Color, Dehydrated Onions, Yeast Extract, Soy Protein Isolate, Sodium Phosphate, … Recipe By: Campbell's Kitchen "This simple recipe will help you make homemade creamy chicken noodle soup in a flash." Discovered Swanson's Chicken Noodle Soup recipe on the package years ago and loved it. Inspired by Panera Bread's version, this soup delivers on flavor. Tips Easy Substitution: Substitute 3 cans (4.5 ounces each) Swanson® Premium White Chunk Chicken Breast in Water, drained, for the cooked chicken. Make something spectacular for dinner tonight with these recipes and ideas. Stewed in chicken bone broth for extra flavor and goodness, this Chicken Noodle Soup is purposefully crafted and made with no artificial flavors or added preservatives, so you can feel good about eating well. Next time I would add onion and fresh ground pepper, but very yummy and quick. Heat the soup, milk, black pepper, cheese, chicken and noodles in a 4-quart saucepan over medium heat until the mixture is hot and bubbling, stirring occasionally. Chicken stock; enriched pasta; carrots; chicken meat; chicken fat; salt; modified food starch; water; dehydrated mechanically separated chicken; … However, with wide egg noodles if you do not use the exact measurements the noodles can succumb the soup and soak all the broth. To manage your email preferences, click here. Campbell's soup is changing the ingredients in its chicken noodle soup. Loaded with chunks of chicken meat without antibiotics, 15 grams of protein, veggies and hearty egg noodles, Campbell's® Chunky® Chicken Noodle Microwavable Soup—Soup That Eats Like a Meal®. Add ½ tsp. Absolutely delicious! We reserve the right to limit quantities sold. Bonnie's Almost Campbell's Chicken Noodle Soup | Just A Pinch Items are limited and may not be available in all stores. Enjoy this soup on the go! Will also make a great post Thanksgiving Day soup using the extra turkey. Campbell's® Chunky® Chicken Noodle Soup Microwavable Bowl is a ready to eat soup that works just as hard as you do. Give this version a try...all you need is 5 ingredients and 20 minutes to make a homestyle soup that you'll really enjoy. We use fresh egg noodles in our 10 3/4 oz cans. I loved this soup. * Available while quantities last. Prices and labels may vary by location. Read Customer Reviews Here » Remember how our grandmother used to make us a filling and tasty chicken noodle soup on… (J. David Ake/AP) This article is more than 5 years old. Finally, something your body and taste buds can agree on. But I find that makes too many noodles to the amount of broth so I add another 2 cups of broth. Stir to combine. Ingredients Lipton Extra Noodle. Campbell’s Condensed soups—Made for Real, Real Life. Condensed Cream of Chicken Soup Buttoni's Low Carb Recipes hot water, chicken bouillon cube, chicken meat, olive oil, cream cheese and 4 more Homemade Cream of Chicken Soup Good (Cheap) Eats You'll want to make time today to fuel your everyday hustle. Bring to a boil, then reduce heat and simmer 20 … Ingredients Chicken Bone Broth, White Meat Chicken, Carrots, Enriched Egg Noodles (Wheat Flour, Egg Whites, Eggs, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Celery, Diced Tomatoes In Tomato Juice, White Beans, Water, Yeast Extract, Salt, Chicken Fat, Flavoring, Potato Starch, Xanthan Gum, Carrageenan, Potassium Chloride, Spice, Locust Bean Gum, Beta Carotene For … Share the warmth with a bowl of Chicken Noodle soup. I didn't have cooked chicken available, so substituted 1 can white chunk chicken. Dried noodles are used in our larger-sized cans. nutmeg, chicken meat, chicken stock, butter, black pepper, carrot For screen reader problems with this website, please call 1-844-995-5545. This has quickly become one of my family's very favorite soup recipes. Expect bold, big flavors in every bite. Season to taste with salt and pepper. Cook for 10 min or until noodles are tender,stirring occasionally. Today with a nasty cold the first thing I thought of was wanting some of this soup. stalk celery, sliced (about 1/2 cup). Campbell's Well Yes! Add Campbell’s Real Stock Thai Noodle Soup Base and bring to the boil; reduce heat and simmer … Sometimes you just want a good, old-fashioned chicken noodle soup...no fancy ingredients...just great flavor. Cans of Campbell's soup are pictured in Washington on Jan. 8, 2014. He doesn't care for many soups so for him to rave about how good it is, is really saying something positive. Contains: Egg, Wheat. Chicken Noodle Soup is a different take on a classic. Made with chicken meat with no antibiotics, egg noodles, carrots, celery and white beans, this Chicken Noodle Soup is packed with 15 grams of protein per can and is a good source of protein and vitamin A*. Can't wait to try this with turnip in it like I saw another reviewer used. Recipes, meal planning ideas and more. Next time I'll try ramen noodles instead which aren't as heavy. The recipe calls for 1/2 cup noodles. Be deliciously warned: Campbell's® Chunky® Creamy Chicken Noodle Soup is the pinnacle of soul-warming comfort food. In a large pot over medium heat, melt butter. This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients. Directions Heat broth,pepper,carrot and celery in a 2 qt (1.9 L) saucepot over medium-high heat to a boil. Cook for 10 minutes or until the noodles are done, stirring occasionally. Campbell’s Condensed soups— From Chicken Noodle to Tomato and everything in between, we make delicious soups with quality, farm-grown ingredients in flavors you and your family know and love. Add in noodles and chicken,stir and reduce heat to medium. This oh-so versatile soup forms a delicious base for so many recipes. Rather than a soup ready to eat soup that works just as hard as you do a.! 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