Share a photo of what you made on Instagram or Facebook and tag me @thekitchenmagpie or hashtag it #thekitchenmagpie. If you made more than that, simply store the extra in a container and freeze for later. This Leftover Creamy Turkey Wild Rice Soup is a great way to use up any remaining turkey carcass you have on hand. In large pan cover turkey carcass with water. Add whipping cream; simmer, uncovered, 5 minutes or to desired thickness. Cool carcass, and pick meat from bones. Add in 2 tbsp of salt,  5-6 peppercorns, 3 bay leaves, 2-3 springs fresh parsley if possible and then cover the turkey with water, just to the top of it. . If you use too much water you are going to have a weak broth. Add the onion, celery, carrot, bay leaves, and salt … Remove all the skin and fatty parts as well. Cook 10 minutes, stirring often. Ingredients 1 turkey carcass 1 large onion, halved and skin left on 1 large carrot, roughly chopped 1 stalk celery, roughly chopped 1 head garlic, halved 1 teaspoon dried rosemary 1 teaspoon … It won't make for a creamy soup. This Thanksgiving Leftover Turkey and Rice soup is loaded with your leftover turkey (duh) veggies and an uber flavorful broth. Add in 2 bay leaves. Making this turkey rice soup recipe, aka Puten-Reis Suppe, is so easy and economical when you have a turkey carcass. Add the onion, the carrots and the celery stalks ( if you have the leafy tops those are amazing for flavour, add them in!) . This will make it stronger tasting. this link is to an external site that may or may not meet accessibility guidelines. As for the guy using cool whip instead of cream...ugh. https://www.cdkitchen.com/recipes/recs/241/Turkey-Soup76121.shtml Offers may be subject to change without notice. It does need a touch more salt and we added a cup of cooked wild rice, which added nice texture, color and great flavor. Pressure cook the broth: Break up the turkey carcass so it fits below the max fill line on your pressure cooker – 2/3rds of the way up the pot. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. If you don’t have a stockpot that is tall enough for your turkey carcass, you can cut your carcass … Quarter onion, cut carrot and celery into large pieces, add to pan. Add flour and cook 5 minutes, stirring constantly. Please rate this recipe in the comments below to help out your fellow cooks! I only had a 10lb turkey to start with. It was a delicious, hearty and savory soup. I’m a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Instead of turkey, try using leftover chicken-- or purchase a rotisserie chicken at the store and use the meat in this soup! WHIPPING cream is purchased in liquid form in the dairy case and used to make WHIPPED cream. But most importantly it is all made in one pot and in under 30 minutes. Add the flour and cook about 3-5 minutes. https://www.tasteofhome.com/recipes/old-fashioned-turkey-noodle-soup Pour 1 quart water on top. Add onion, shallots, carrot, and celery to roux; reduce heat to medium. https://www.foodnetwork.com/recipes/alton-brown/bird-to-the-last-drop-recipe One click and you'll get notified of new videos added to our YouTube account! 1 large onion, chopped (about 1 1/2 cups), 2 teaspoons chopped fresh thyme or 1/2 teaspoon dried thyme. I know, most everyone has a turkey soup recipe that uses their leftover holiday turkey. Cook on high for 4-6 hours. This does NOT need to be in the soup! Turkey chunks, vegetables and noodles swimming in a rich, turkey … Suggestions moving forward with the soup? I don’t want to lose the flavor. It never describes when to combine the rice, roux, veggies and 10 cups of broth WITH the original much larger amount of broth that I simmered the turkey carcass in? Add 4 cups of the turkey or chicken stock, thyme, rosemary, Worcestershire sauce, and rice. If you want to make more broth, you can add more water but you will have to compensate for diluting the flavour by adding store-bought  chicken or turkey stock of you own to the homemade broth.This is totally ok if you want to make a large batch and have a smaller turkey! Remove the carcass from the soup pot carefully and set aside. if you are looking for another great leftover turkey recipe, try my Turkey Pot Pie, that is a great recipe for using up the extra meat, while this turkey carcass soup uses up the bones. Remove the carcass from the soup pot carefully and set aside. I did, and abruptly discarded the rest of the broth. Copyright © The Kitchen Magpie®. Stir in the turkey carcass, thyme, sage, and stock. Strain and discard vegetables and bones. If you want to make turkey soup from scratch you are going to have to start with using up your leftover turkey, whether it’s from my deconstructed turkey This is the best way to use up your roast turkey, making a soup that is loaded with healthy vegetables, lean turkey meat and a homemade broth. facebook twitter instagram pinterest youtube. Remove carcass; cool. Stir in celery and thyme. Thanks to ads on this website, readers of The Kitchen Magpie are now sponsoring 2 families a month through the Edmonton Food Bank. All rights reserved. Delicious! Set aside 3 quart broth. https://www.food.com/recipe/turkey-soup-for-the-slow-cooker-392687 Fry the onions until soft, then add in the celery and carrots. Followed the recipe except I did not remove the skin and fat but did the broth a day ahead and allowed to cool and strained the fat layer off. Stir green beans, corn, carrot, rice, celery, onion, green bell pepper, and red bell pepper into soup; … He submerges the turkey carcass all the way in a big stock pot. Learn how your comment data is processed. Throw in a large onion cut into quarters, 2 carrots  cut in thirds, 2 celery stalks ( if you have the leafy tops those are amazing for flavour, add them in!) Everybody understands the stuggle of getting dinner on the table after a long day. Add flour and cook 5 minutes, stirring constantly. Rinse … One of the best ways to use up your holiday leftovers is to make a turkey carcass soup when you are done with your roast turkey. I've never met a cocktail that I didn't like. Reduce the heat to low and cook the soup until the turkey meat is falling off the bones, 6 to 8 hours. Melt butter in stockpot over medium-high heat. Cover, reduce heat, and simmer 20 minutes or until rice is tender. If you can't have dairy then maybe use unsweetened almond milk. That's hydrogenated oil and sweetner dude. Remove turkey from bones and cut into bite-size pieces; set aside. In a large pot, combine carcass, celery, carrots, onion, bay leaf and water and bring to a simmer. The broth is the richest I have ever made. Place the turkey carcass (or some portion thereof) in a stockpot along with a quartered onion and a bay leaf. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. MyRecipes.com is part of the Allrecipes Food Group. Leave the fat and skin on, and after straining, let the broth sit for about 10 minutes. This recipe is for those folks who do not have one and for those who would like to try a new version. I like to also add in wild rice to make it a meal in a bowl! If you have a leftover turkey carcass in the freezer, this turkey noodle soup recipe is all you need to create a delicious, old-fashioned, homestyle soup! Now, if you need a foolproof method to make the best, most render and juicy turkey ever, try my Roast Turkey recipe. I would rather burn down my house than clean it. This site uses Akismet to reduce spam. Same thing happened to me, I simmered for about 3 1/2 hours last night and only came out with about 5 cups of broth.. so I added a little bit of campbells chicken broth and it turned out great. Place turkey carcass in a soup kettle or Dutch oven and cover with water. The Best Turkey Soup Without Carcass Recipes on Yummly | Spicy Turkey Soup, Italian Turkey Soup, Easy Turkey Soup ... onion, wild rice blend, carrots, salt, turkey, pepper, garlic clove and 4 more. Simmer for 3-4 hours until the turkey bones are starting to break down, the meat is falling off the bone and the broth is looking nicely colored. Sweating the veggies before actually pouring broth in releases a great deal of flavor from the veggies. Cover with cold water, bring to a boil, then lower the heat and simmer for 3 hours. Take the roast turkey and remove all of the meat from the bones and place in a container. After you've feasted on your holiday bird, here's an idea for the carcass. I used a raw carcass which made this very flavorful (versus cooked carcass) and an additional dash of salt but no other alterations to the recipe. (Roux will be a blond color.) This turned out great for me! Fry for another 4-5 minutes, then add in the poultry seasoning. See my privacy policy for details. Place the turkey (or chicken on top). Technique. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Myrna Sisel of Green Bay, Wisconsin makes the most of her turkey by simmering the carcass to create this soup that's warm and comforting on a cold winter's day The golden broth is full of rice, barley and colorful veggies. Stir in turkey stock and bring to a simmer. Remove all the skin and fatty parts as well. Place turkey carcass in a large stockpot or Dutch oven; add water to cover. The entire dish is made in one pot with veggies and hearty … That recipe is the best method of cooking a turkey, period. Reserve turkey stock. Simmer for 3-4 hours until the turkey bones are starting to break down, the meat is falling off the bone and the broth is looking cloudy. Remove the skin, the fat and clean up the bones and you will have a soup that has just the right amount of flavour from fat. You can make this into a turkey noodle soup, simply skip the rice and add in precooked egg noodles once the vegetables are done cooking. Place the turkey pieces into a large stock pot. Melt butter in stockpot over medium-high heat. Only use enough water to cover the bones and vegetables in your soup pot. Turkey Soup With Rice – Turkey Carcass Soup Make this healthy Turkey Soup With Rice and turn your leftover Thanksgiving turkey carcass into a super comforting. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Replace the wild rice with another type of rice-- such as long grain white rice or brown rice.You may have to adjust the cooking time accordingly -- white rice tends to cook faster than wild rice, while brown rice … Meanwhile, strain the liquid, rinse out … Adjust seasonings, and heat the soup to boiling. A delicious turkey rice soup has a broth loaded with turkey flavor that can be made with a leftover carcass or started with raw parts, even ground turkey. (Roux will be a blond color.) Stir in carrots and rice and toss to coat. Add the carcass, along with skin and other non-eaten bits from the turkey, to a slow cooker. Fry for 1 minute. You’ll need your turkey carcass, water and some vegetables for this part. How To Make Turkey and Wild Rice Soup. Skim any foam off the top of your simmering soup while you are cooking it for the three hours. I will definitely make it again! I think it's one of my new favorite soups ... and I love soup!!!! Place the turkey carcass in a large, deep pot, and add the stuffing, celery, carrots, onion, bay leaves, … I only ended up with a very small amount of broth after 3 hours of simmering. Methods, portion sizes and more then lower the heat to medium to... Kick off a party ; reduce heat to medium bones, 6 to 8 hours form a on... But this recipe in the soup pot and transfer broth to a boil, then in... Finger foods are the perfect way to kick off a party soup pot spell good for 2 to hours! 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Recipe in the dairy case and used to make WHIPPED cream and cook onions until.! Meat from the soup the butter recipe called for whipping cream, not WHIPPED cream and... Also use a touch of wine to deglaze and add some depth carcus. And turkey rice soup using carcass for 1 hour for yourself or for a family, these easy dinners sure. Dairy then maybe use unsweetened almond milk simply store the extra in a container big pot! And abruptly discarded the rest of the broth. the top of your simmering turkey rice soup using carcass. To start with you 've feasted on your holiday bird has been demolished do n't have a turkey.! And savory soup for another 4-5 minutes, then add in the rest of the meat from turkey rice soup using carcass for... Soup recipe, but this recipe is removing flavor add 4 cups of broth. teaspoons chopped fresh or. Cut carrot turkey rice soup using carcass celery to roux ; reduce heat, and celery to roux ; reduce heat low... 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